Our Menu
We celebrate the
art of dining
Our menu is seasonal and reflects the highest quality produce available, crafted in a meaningful way. From our Degustation Menu to our Chef’s specials and a vibrant Wine and Cocktail list, every choice is an adventure in rich, bold flavours and creativity.
Degustation Menu
Only offer degustation menu
$119 p/p , min 2 people
House smoked ocean trout pate
Duck fat with crispy breads
Thai spiced duck with aged beetroot
on puff pastry, citrus and reddish
Steamed egg custard
with Thai tom kha broth, chive and tobiko
ricotta & spinach wonton
with spicy Thai tomyum sauce, squid, mushroom and squid ink
Thai hot beef soup
with vegetables to share
Thai steamed rice
to share
+ ADD charcoal grilled bone marrow $15
Jacks Creek black angus striploin steak
with MOON'S crab butter to share
+ ADD charcoal grilled bone marrow $15
Sweet to share
Matcha, chocolate, mango, pineapple, vanilla, shortbread crumble and ice cream to share
Chef Specials
Extra dishes to share
Priced individually
$7 Each
Fresh oyster
with grapes & caviar
$7 Each
$5 Each
Chilled black mussels
Spring Bay mussel with spiced squid ink & savory cream and Avruga
$5 Each
$24 Each
Butter roasted cabbage & sea urchins
roasted cabbage with Thai chilli relish, butter, savoury cream and Japanese sea urchins on top.
$24 Each
Beverage Menu
To complement the flavourful food,
Our selection of drinks is vast including a range from local, independent wineries.
Cocktails
$21
Mr. Darlo
Vodka, Thai tea, milk
$21
$21
Ms. Moon
White rum, maraschino liqueur, lemon, sugar, butterfly pea extract
$21
$21
Black Moon
Gin, blackberries, lemon, activated charcoal, Sweet vermouth
$21
$21
Blue Moon
Vodka, orange liquor, lemon, blue curaçao, Camomile liquor
$21
$24
Stupid Cupid
Handrick Gin, Cranberry juice, lemon, sugar, egg white, edible bubble
$24
$21
Sweet Dream
vanilla vodka, kahlua, baileys, milk, butter scotch
$21
$24
Geisha
Roku gin, Yuzu, elderflower, lime, orange bitter, edible bubble
$24
$21
I'm so hot
Donjulio tequila, lime, peychaud's orange bitter, simple sugar and chilli
$21
$21
Moon's Old fashion
Makers mark, moon's bitter, sugar and smoke
$21
$21
Popping
Grey goose, cranberry, triple sec, lime, sugar and Chambord
$21
Champagne & Sparkling
$180
Louis Roederer NV Collection Champagne
France
$180
$70
Biancavigna Prosecco Brut DOC NV
Veneto, Italy
$70
$16
/
$80
NV Taltarni Brut Cuvee Sparkling
Pyrenees Estate, VIC
$16
/
$80
$105
2018 Frogmore Creek Cuvee Sparkling
Coal River Valley, TAS
$105
Rosé / Orange
$15
/
$70
2022 Maison Saint AIX
Provence, France
$15
/
$70
$16
/
$80
2021 Gemtree Small Batch Pet Nat
Mclaren vale, SA
$16
/
$80
$85
2020 Cullen Amber Orange Wine Sauvignon Blanc (Biodynamic)
Margaret River, WA
$85
White Wine
$16
/
$80
2023 Mount Horrocks Watervale Riesling
Clare Valley, SA
$16
/
$80
$95
2021 Schloss Johannisberg Gelblack Riesling
Rhinegau, Germany
$95
$17
/
$82
2022 Te Mate Estate Vineyards Sauvignon Blanc
Hawke's Bay , New Zealand
$17
/
$82
$75
2018 Silkman Wines Semillon
Hunter Valley, NSW
$75
$15
/
$72
2022 Delle Venezie DOC Pinot Grigio
Veneto, Italy
$15
/
$72
$80
2018 Gate 20 Two Pinot Gris
Central Otago, NZ
$80
$70
2019 Porconero Fiano
Giungano, Italy
$70
$105
2018 Domaines Schlumberger Pinot Blanc
Alsace, France
$105
$92
2022 Snake + Herring ‘Corduroy’ Chardonnay
Margaret River, WA
$92
$17
/
$80
2023 Soumah SV Hexham Chardonnay
Yarra Vally, VIC
$17
/
$80
$105
2021 Louis Jadot Chablis
Burgundy, France
$105
$180
2020 Domaine Jean Dauvissat Chablis
Chablis, France
$180
Red Wine
$18
/
$90
2020 Sound of White Pinot Noir
Marlborough, New Zealand
$18
/
$90
$130
2022 Yabby Lake 'Single Vineyard' Pinot Noir
Mornington Peninsula, VIC
$130
$80
2023 Oakridge 'special range', Pinot Meunier
Yarra Vally , VIC
$80
$18
/
$85
2021 Beaurenard Côtes du Rhône Grenache , Syrah
Rhone vally , France
$18
/
$85
$17
/
$85
2022 Hentley Farm Shiraz
Barossa Valley, SA
$17
/
$85
$82
2022 Henschke Stone Jar Tempranillo
Eden Vally, SA
$82
$105
2021 Willunga 100 Smart Vineyard Grenache
Mclaren vale, SA
$105
$75
2022 Madrarossa Nero D'avola
Sicilia , Italia
$75
$280
2018 Two Hands ' ARES ' Shiraz
Barossa Valley, SA
$280
$17
/
$85
2017 42 Degrees South Cabernet Sauvignon , Merlot
Coal River Valley, TAS
$17
/
$85
$390
2016 Mount Brave Cabernet Sauvignon
Napa valley, California, USA
$390
Dessert Wine
$14
/
$60
Bluebird Botrytis Viognier
Rylstone, NSW
$14
/
$60
$65
Frogmore Iced Riesling
Coal River Vally, TAS
$65
Carafe 300ml / bottle 720ml
Sake
unrefined Ginjo to the sharp taste of pure rice
Miwa Shuzo Shirakawago Sasanigori 40/75
nigori sparkling Junmai Ginjo / Okaki
unrefined Ginjo to the sharp taste of pure rice
peach and pineapple tropical fruit, clean, crispy
Kikumasamune Shiboritate koujo 38/65
Junmai / Kobe
peach and pineapple tropical fruit, clean, crispy
sweet spicy, caramelized citrus & crispy acidity
Shirataka noujun uonuma 40/75
Junmai / Niigata
sweet spicy, caramelized citrus & crispy acidity
pear,melon and balance of sweetness & acid
Asahi Shuzo Kubota 60/110
Junmai Daiginjo / Niigata
pear,melon and balance of sweetness & acid
peach and pineapple tropical fruit, clean, crispy
Morishima Shuzo Omachi 55/98
Junmai Daiginjo / Ibaraki
peach and pineapple tropical fruit, clean, crispy
Umeshu / Yuzushu
GL 90ml / B 300ml
Hakutake 16/42
Umepon / Kumamoto
Hakutake 17/45
Yuzumon / Kumamoto
** Whilst Restaurant Moon makes every attempt to identify ingredients that may cause allergic reactions for those with food allergies; there is always a risk of contamination. Patrons concerned with food allergies need to inform our staff and be aware of this risk. Restaurant Moon will not assume any liability for adverse reactions to foods consumed **
